COOK IT.
01
Preheat your Nexgrill to 400-450º.
02
Place the partially cooked and buttered artichoke quarters onto the grill so that a piece of the heart makes direct contact with the grill grates.
03
Grill for 3-5 minutes per side. Then flip the artichokes to their back so the heart is facing up, and fill each cavity with a large spoonful of bacon breadcrumbs.
04
Close the lid and grill for another 3-5 minutes until breadcrumbs are golden brown.
05
Remove artichokes to a platter, and drizzle with (or serve alongside) lemon aioli.