NEXGRILL · PUBLISHED

Grilled Mexican Shrimp Cocktail

A Mexican twist on a crowd favorite, this recipe’s sure to hit the spot every time. And even better, it’s a shrimp cocktail recipe that anyone can make.

6COOK MIN2SERVINGS

THE METHOD

COOK IT.

Preheat grill to 400 degrees.

Grill shrimp for 3 minutes on each side.

In a medium bowl, mix the remaining ingredients.

When shrimp has cooled, toss shrimp with sauce.

Let Stand for 20 mins.

Serve in a cocktail glass, and enjoy!

RECIPE SOURCE

Originally published by Nexgrill.

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