Grill ramps, mushrooms and steak over MEDIUM-HIGH heat on a preheated barbecue, for 4 minutes per side for Perfect Grill Marks.
02
After letting steak and mushrooms rest for 5 minutes, slice them and layer over top of lettuce, along with the grilled ramps and other fresh vegetables. Drizzle with vinaigrette and garnish with feta cheese, if desired.
