COOK IT.
01
Beat egg in small bowl. Add evaporated milk and stir thoroughly.
02
Mix flour, paprika, baking powder, salts, and pepper in a bowl.
03
Use a small bowl to melt butter in microwave and then pour into shallow metal baking pan large enough to hold the chicken pieces.
04
Dip chicken pieces in egg/milk mixture and then roll in flour mix. Place into metal baking pan.
05
Set the grill to 375° and wait until this temperature stabilizes. Cook the chicken for 25 minutes. Then, reduce the heat to 325°, turn the chicken pieces over, and cook for 30 more minutes or until done.