COOK IT.
01
Take the tofu patties out of the fridge, and grill them on high heat for 8-10 minutes per side.
02
While the patties are grilling, coat the pineapple rings and red onion slices with olive oil.
03
Grill the red onion slices for 4-6 minutes per side, but take the pineapple rings off the grill after 3 minutes per side.
04
If you want toasted buns, set them on the grill for no more than one minute.
05
Once everything is grilled and ready, place the patties on the bottom half of the bun and spread your teriyaki evenly over the top of the patty.
06
Next, set your pineapple ring and grilled onions on the saucy patty.
07
Finally, spread your avocado mixture on the top bun, and smoosh onto the burger. Enjoy!